Cookie Dough Brownies

Ok, so this is Ethan. I dont think that this will beat Nate's bangers and mash, but it was really really good. So here you go:

Brownie part:

1 cup butter
2 cups sugar
4 eggs
1-1/2 tsp vanilla
1/2 cup cocoa
1-1/3 cups flour
1/2 tsp salt

Cookie Dough Filling Part:

1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 sugar
2 tablespoons milk
1 tsp vanilla
1 cup flour
1/2 cup chocolate chips

Glaze Part:

2 cups milk chocolate chips
2 tablespoons shortening
3/4 cups walnuts (or not, whatever)

Directions:

Brownie Part:
Cream butter and sugar together. Add eggs and blend well. Add Vanilla, salt, cocoa, and flour. Do not over-beat. Pour into a greased 9x13 pan. Bake at 350 for 25-30 minutes. Let cool completely.

Cookie Dough Part:
Cream the butter and sugars. Beat in the milk and vanilla. Gradually beat in the flour. Stir in the chocolate chips. I suggest mini chips, big ones were a little hard to eat being cold. Spread this over the cool brownies, you may have to use your hands to avoid beating up the brownies. Chill.

Glaze Part:
We did not have enough stuff to do the suggested glaze, so we just used a regular frosting. But here is the original intsructions:
Melt the chocolate chips and shortening in a microwave in 30 second increments, smoothing and mixing together each increment. When blended, spread over brownies. You can do your nuts now to if you want.

Enjoy!